日本(にほん)のおもしろい自動販売機(じどうはんばいき)

日本(にほん)には沢山(たくさん)の自動販売機(じどうはんばいき)があります。
飲み物(のみもの)以外(いがい)のちょっと変わった(かわった)
自動販売機(じどうはんばいき)を紹介(しょうかい)します^^

1.ピザ
 あつあつ焼き立て(やきたて)のピザが買える(かえる)
 自動販売機(じどうはんばいき)
  冷凍(れいとう)したピザがはいっており、約5分(ふん)で焼き立て(やきたて)
 のピザが完成(かんせい)するそうです。






  
2.カップ麺(めん)自動販売機(じどうはんばいき)
 しょうゆ、みそ、しお、いろんな味(あじ)のカップ麺(めん)
 を買うこと(かうこと)ができます。
 お湯(おゆ)もその場(そのば)でいれることができるんです。
 




3.果物(くだもの)
  りんごの自動販売機(じどうはんばいき)
 カットされたみずみずしいりんごを食べる(たべる)ことができます。


 
 

5.餃子(ぎょうざ)
冷凍(れいとう)手作り(てづくり)餃子(ぎょうざ)の自動販売機(じどうはんばいき)
いつでもおいしい餃子(ぎょうざ)が買える(かえる)のはうれしいですね^^





日本(にほん)にはちょっと変わった(かわった)自動販売機(じどうはんばいき)が
たくさんあります!
気になる(きになる)ものがあれば、是非(ぜひ)試して(ためして)みてください♪
٢٠ كانون الثاني يناير ٢٠٢٠
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Miwa S

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Hello! My name is Miwa, and my family home is on Sado Island, a small and beautiful island in Japan. My father’s family has been rice farmers there for over 200 years. It’s a peaceful village where people live close to nature, helping each other with rice and vegetable farming. Every year, the community holds a traditional festival at the local shrine to pray for a good harvest—one of the traditions I treasure deeply. Now I live in Auckland, New Zealand, where I experience very different cultures and values. Living abroad has deepened my appreciation for Japan, and I would love to share not only the Japanese language but also our daily life, culture, and values with you. I have been teaching Japanese for over 7 years, working with both beginners and advanced learners from all over the world. I offer one-on-one lessons and group classes, and I always tailor lessons to each student’s level, interests, and goals. For beginners, I use my own original materials to make learning easy a...
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اللغة اليابانية
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اليابان
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يتحدث:
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متحدث أصلي
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الانجليزية
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A1
Hello! My name is Miwa, and my family home is on Sado Island, a small and beautiful island in Japan. My father’s family has been rice farmers there for over 200 years. It’s a peaceful village where people live close to nature, helping each other with rice and vegetable farming. Every year, the community holds a traditional festival at the local shrine to pray for a good harvest—one of the traditions I treasure deeply. Now I live in Auckland, New Zealand, where I experience very different cultures and values. Living abroad has deepened my appreciation for Japan, and I would love to share not only the Japanese language but also our daily life, culture, and values with you. I have been teaching Japanese for over 7 years, working with both beginners and advanced learners from all over the world. I offer one-on-one lessons and group classes, and I always tailor lessons to each student’s level, interests, and goals. For beginners, I use my own original materials to make learning easy a...
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